Exploding Bakery

Wholesale cake bakery who supply cafes, delis, events and more

Providing great cakes to anyone who wants a superior cake that tastes homemade.

The Exploding Bakery was started by old school friends Tom & Oli, who were unsatisfied with their lot in life and decided that, when you have no money, the best way to get rich was to start a tiny bakery and cafe with a niche market for traybakes made with ground nut flours, butter and polenta and sell coffees that no one wanted because it wasn’t a giant cup of hot milk. They were genius dreamers.

We’re dedicated to big flavours, natural ingredients and damn tasty cake.

We’re food-loving folk and we never, ever use any rubbish in our products.

This is what we do, we make proper cake using proper ingredients, which are carefully sourced and handled with care.

When we’re not baking you can find us frolicking in the rolling hills or searching out exciting new independent suppliers.

Want to know more about Exploding Bakery? Get in touch with the Dart Fresh team.